NED'S Southside Kitchen

NED'S Southside Kitchen NED'S Southside Kitchen NED'S Southside Kitchen
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  • Our Menu
    • Starters
    • House Specialties
    • Signature Salads
    • Burgers, Paninis & Wraps
    • Tacos Gringos
    • Kids Menu
    • Desserts
    • Family Meals
    • Catering
    • Gluten Free
  • Weekly Specials
  • Gift Cards
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  • More
    • Home
    • Our Menu
      • Starters
      • House Specialties
      • Signature Salads
      • Burgers, Paninis & Wraps
      • Tacos Gringos
      • Kids Menu
      • Desserts
      • Family Meals
      • Catering
      • Gluten Free
    • Weekly Specials
    • Gift Cards
    • PARKING
    • Contact Us

NED'S Southside Kitchen

NED'S Southside Kitchen NED'S Southside Kitchen NED'S Southside Kitchen
  • Home
  • Our Menu
    • Starters
    • House Specialties
    • Signature Salads
    • Burgers, Paninis & Wraps
    • Tacos Gringos
    • Kids Menu
    • Desserts
    • Family Meals
    • Catering
    • Gluten Free
  • Weekly Specials
  • Gift Cards
  • PARKING
  • Contact Us

WEEKLY SPECIALS

LUNCH SPECIALS

SHRIMP CLASSICAL

$ 14.99

shrimp sauteed with mushrooms and spinach in a white wine garlic sauce and served over linguine pasta 

SEAFOOD JAMBALAYA

$ 14.99

our seafood medley (shrimp, mussels and scallops) sauteed with onions, peppers, celery and andouille sausage in a spicy plum tomato sauce, served over rice    

POTATO CRUSTED CHICKEN

$ 13.99

potato crusted chicken breast topped with a gorganzola and green onion sour cream, served with mashed potatoes and veggies       

PORK CHOP SCHNITZLE

$ 13.99

romano crusted pork chop topped with a lemon – caper herb butter, served with mashed potatoes and vegetables 

FLOUNDER BOCA RATON

$ 14.99

coconut crusted flounder topped with a coconut – lime glaze, served with angel hair pasta and vegetables  


DINNER SPECIALS

SHRIMP CLASSICAL

$ 17.99

shrimp sauteed with mushrooms and spinach in a white wine garlic sauce and served over linguine pasta 

SEAFOOD JAMBALAYA

$ 17.99

our seafood medley (shrimp, mussels and scallops) sauteed with onions, peppers, celery and andouille sausage in a spicy plum tomato sauce, served over rice    

POTATO CRUSTED CHICKEN

$ 16.99

potato crusted chicken breast topped with a gorganzola and green onion sour cream, served with mashed potatoes and veggies       

PORK CHOP SCHNITZLE

$ 16.99

romano crusted pork chop topped with a lemon – caper herb butter, served with mashed potatoes and vegetables 

FLOUNDER BOCA RATON

$ 17.99

coconut crusted flounder topped with a coconut – lime glaze, served with angel hair pasta and vegetables  

menu items and prices subject to change

  • Home
  • Weekly Specials
  • Gift Cards
  • PARKING
  • Contact Us

NED'S Southside Kitchen

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